A) We are eating less cheese.
B) We are consuming less saturated fat.
C) We are eating more eggs.
D) We are eating less chicken and fish.
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Multiple Choice
A) lung cancer.
B) breast cancer.
C) colon cancer.
D) pancreatic cancer.
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Short Answer
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Multiple Choice
A) White bread, rolls, and crackers
B) Fruits
C) Whole grains
D) Kidney beans
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verified
Multiple Choice
A) Toast with jam, a soft-boiled egg, and milk
B) Pancakes, a hard boiled egg, and apple juice
C) Bacon, fried eggs, and orange juice
D) Spaghetti with meat sauce, garlic bread, and a soft drink
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Multiple Choice
A) eat 30 grams of fiber per day.
B) drink more fluid.
C) use mineral oil routinely and liberally.
D) eat more whole grains.
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Short Answer
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Short Answer
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verified
Multiple Choice
A) The time an average person can expect to live
B) The maximum number of years humans live
C) The rate of death from a variety of diseases
D) The rate of disability from a variety of diseases
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verified
Multiple Choice
A) buying small containers of food.
B) cooking large amounts of food, dividing it into portions, and freezing it.
C) buying family-sized packages of meat.
D) buying fruits at various stages of ripeness so they can be eaten fresh daily.
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Short Answer
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View Answer
Multiple Choice
A) High intakes of aluminum can cause it.
B) High intakes of choline and lecithin are associated with improvement in the condition.
C) It is wise for others to oversee food planning and mealtimes to ensure nutritional adequacy.
D) Diet can prevent this condition.
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Multiple Choice
A) Better diet
B) Control of infectious disease
C) Increase in exercise
D) Improved medical technology
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Multiple Choice
A) eating poorly.
B) depression.
C) economic hardship.
D) multiple medications.
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Multiple Choice
A) Take vitamin and mineral supplements.
B) Eat more vitamin A laden fruits and vegetables.
C) Eat more lean meats.
D) Consume plenty of low-fat milk and dairy products.
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Multiple Choice
A) errors in copying DNA for making protein.
B) levels of the hormone dehydroepiandrosterone become too high as one ages.
C) loss of immune system function.
D) stiffening of connective tissue.
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Multiple Choice
A) Striving for life long learning
B) Exercising regularly
C) Eating a healthy diet
D) Taking nutrition supplements
Correct Answer
verified
Multiple Choice
A) The time an average person can expect to live
B) The potential oldest age a person can reach
C) The rate of death from a variety of diseases
D) The rate of disability from a variety of diseases
Correct Answer
verified
Short Answer
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verified
Multiple Choice
A) they become intoxicated more easily.
B) they have lower amounts of body water in which to dilute alcohol.
C) decreased ability to metabolize alcohol.
D) increased risk of depression.
Correct Answer
verified
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